Quick Links

*** Pictures *** Videos *** DIY *** About Me

Sunday, May 23, 2010

Recipe-Cream Of Soup Mix

Let's get back to some fun stuff, I found a great recipe for those "cream of" soups, we all make those caseroles that require a cream of soup, if you don't have a can on hand, or you want to try to save some money, try this recipe.

Dry Cream Of Soup Mix

2 C dry milk
3/4 C cornstarch
1/4 C dry chicken bouillon powder (you can substitute beef, vegetable, or other bouillon)

Mix all of this together, it's recommended that you use a food processor to make sure it's all mixed. Store in a sealed container.

Take 1/3 C dry mix, add 1 C water, mix well, cook in a sauce pan until thickened. This equals one can of soup.



All written text and audio podcasts from this blog are copyrighted and owned by Wretha unless otherwise stated. All rights reserved, You may download or copy for your own personal enjoyment, but please do not distribute (text or audio) without written permission. You may post a portion of this (or any) message from this blog on another site as long as you include a link back to this site and the original message. Wretha, properly pronounced wreetha, (included for the text reader), Thanks for visiting!

1 comment:

SPAMMERS BEWARE - your garbage will NEVER SHOW!

I love comments, but not spam, all comments are moderated, your comment will appear shortly. Thanks.